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Summer in the City featuring Chef David Burke
July 15 @ 6:30 pm$100
THURSDAY, JULY 15, 2021 | 6:30 pm
$100 per person ++ | + tax, gratuity
Enjoy Dinner with Chef David Burke!
Three-course meal + appetizers during welcome and cocktails created by local mixologist Alison Adkins
Experience a three-course meal hosted by Chef David Burke of Iron Chef America and Top Chef Masters fame. You’ll be welcomed into Chef Burke’s Uptown Charlotte restaurant, Red Salt by David Burke at Le Méridien Charlotte, to mix and mingle with fellow in-the-know foodies. The evening starts with a meet and greet with Chef Burke. Have a drink while enjoying passed canapés including Chef Burke’s infamous Clothesline Bacon. Reception is followed by a three-course meal, with a chef’s selection of favorite summer desserts. You’ll also get a summer cocktail and demonstration by local mixologist Alison Adkins.
*price does not include tax and gratuity